Description
Farcimax Raspberry (hydrate base)
The Farcimax® cream line, featuring a hydrated base, now introduces the new Raspberry variety. With its delicate flavor and vibrant, elegant color, this versatile cream is suitable for filling both before and after baking. It’s also perfect for cold pastries, whether as an interior filling or surface decoration for cakes and mignons. In addition to being vegan and gluten-free, it’s completely dairy-free as well.
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Join the growing community of South African ice cream makers who trust Gelato World for their gelato needs. Whether you’re crafting artisanal gelato or producing on a larger scale, our products and expertise will set your offerings apart.
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